rousse 
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April 23, 2022
Brewer: albertino16100
Batch size: 
Type: All grain



Beer profile
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Original gravity: 1.071
Final gravity: 1.018
Color: 23.9 EBC
IBU: 32.3
ABV: 6.9%


Ingredients
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|                                                   | Pale Malt (6 Row) US ()                                                                                                | Grain   | 1        | 46.5%      | 
|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 2        | 31.0%      | 
|                                                   | Carared ()                                                                                                             | Grain   | 3        | 9.3%       | 
|                                                   | Wheat, Flaked ()                                                                                                       | Grain   | 4        | 7.8%       | 
|                                                   | cara terra  ()                                                                                                         | Grain   | 5        | 5.4%       | 
|                                                   | Goldings, B.C. (5.00%) - Boil 60.0 min                                                                                 | Hop     | 6        | 6.4 IBUs   | 
|                                                   | Tettnang (4.50%) - Boil 60.0 min                                                                                       | Hop     | 7        | 5.9 IBUs   | 
|                                                   | Columbus (Tomahawk) (14.00%) - Boil 60.0 min                                                                           | Hop     | 8        | 16.7 IBUs  | 
|                                                   | Saaz (4.00%) - Dry Hop 4.0 days                                                                                        | Hop     | 9        | 0.0 IBUs   | 
|                                                   | Calistra (3.00%) - Boil 60.0 min                                                                                       | Hop     | 10       | 3.2 IBUs   | 


Mash steps
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| Mash in                                           | Heat over                                                                                                              |         | 60 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 15 min   | 

Fly sparge with  of water at