Type : All grain Batch size : 220.0 l Boil size : 249.0 l |
Created date : April 23, 2022 Created by : vincenW38 Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.058 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
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Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 39.1% |
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Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 2 | 31.2% |
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Wheat Malt, Bel (3.9 EBC) | Grain | 3 | 15.6% |
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Candi Sugar, Clear (1.0 EBC) | Sugar | 4 | 7.8% |
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Special B Malt (354.6 EBC) | Grain | 5 | 6.2% |
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Magnum (14.00%) - Boil 90.0 min | Hop | 6 | 22.5 IBU |
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Pilgrim (11.50%) - Flame Out None min | Hop | 7 | 0.0 IBU |
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Amarillo Gold (8.50%) - Dry Hop 5.0 days | Hop | 8 | 0.0 IBU |
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M41 Mangrove M41 - DCL/Fermentis | Yeast | 9 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
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Add 150.0 l of water. Heat to 68.4 c over 10 min | 68.0 c | 60 min |
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Heat to 78.0 c over 10 min | 78.0 c | 5 min |
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Fly sparge with 165.3 l of water at 78.0 c |