Dippa nom ------------ April 10, 2022 Brewer: envyluck Batch size: Type: All grain Style: 14.C - Imperial IPA Beer profile ------------ Original gravity: 1.065 Final gravity: 1.015 Color: 18.0 EBC IBU: 95.5 ABV: 6.5% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 58.8% | | | Pilsner (2 Row) Bel () | Grain | 2 | 29.4% | | | Oats, Flaked () | Grain | 3 | 5.9% | | | Caramel/Crystal Malt - 60L () | Grain | 4 | 5.9% | | | Hallertauer Hersbrucker (1.80%) - Boil 60.0 min | Hop | 5 | 16.7 IBUs | | | Citra (13.10%) - Boil 60.0 min | Hop | 6 | 48.6 IBUs | | | Hallertauer Hersbrucker (1.80%) - Late Hop 10.0 min | Hop | 7 | 1.2 IBUs | | | Hallertauer Hersbrucker (1.80%) - Dry Hop 5.0 days | Hop | 8 | 0.0 IBUs | | | Citra (13.10%) - Dry Hop 5.0 days | Hop | 9 | 0.0 IBUs | | | Saaz (3.90%) - Boil 60.0 min | Hop | 10 | 29.0 IBUs | Mash steps ------------ | | Fly sparge with of water at