Black IPA
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April 5, 2022
Brewer: Nitram
Batch size: 23.0 l
Type: All grain
Style: 14.B - American IPA


Beer profile
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Original gravity: 1.063
Final gravity: 1.017
Color: 41.1 EBC
IBU: 57.6
ABV: 6.0%


Ingredients
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| 3.50 kg                                           | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 1        | 53.8%      | 
| 2.00 kg                                           | Caramel/Crystal Malt - 60L (118.2 EBC)                                                                                 | Grain   | 2        | 30.8%      | 
| 1.00 kg                                           | Pale Malt (2 Row) US (3.9 EBC)                                                                                         | Grain   | 3        | 15.4%      | 
| 20.0 g                                            | Magnum (12.70%) - Boil 75.0 min                                                                                        | Hop     | 4        | 26.2 IBUs  | 
| 50.0 g                                            | Styrian Goldings (2.70%) - Flame Out 40.0 min                                                                          | Hop     | 5        | 11.7 IBUs  | 
| 100.0 g                                           | Styrian Goldings (5.40%) - Dry Hop 3.0 days                                                                            | Hop     | 6        | 0.0 IBUs   | 
| 33.0 g                                            | Bobek (6.90%) - Flame Out 40.0 min                                                                                     | Hop     | 7        | 19.7 IBUs  | 


Mash steps
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| Mash in                                           | Add 20.0 l of water. Heat over 69.1 c                                                                                  | 66.0 c  | 75 min   | 
| Mash step                                         | Heat over 78.0 c                                                                                                       | 78.0 c  | 10 min   | 

Fly sparge with 19.6 l of water at 78.0 c