rousse fut 
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March 18, 2022
Brewer: albertino16100
Batch size: 35.0 l
Type: All grain
Style: 1.A - Lite American Lager


Beer profile
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Original gravity: 1.069
Final gravity: 1.016
Color: 17.8 EBC
IBU: 25.5
ABV: 6.9%


Ingredients
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| 5.00 kg                                           | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 1        | 45.5%      | 
| 4.00 kg                                           | Pale Malt (6 Row) US (3.9 EBC)                                                                                         | Grain   | 2        | 36.4%      | 
| 2.00 kg                                           | Carared (39.4 EBC)                                                                                                     | Grain   | 3        | 18.2%      | 
| 35.0 g                                            | barbe rouge  (8.50%) - Boil 60.0 min                                                                                   | Hop     | 4        | 16.5 IBUs  | 
| 30.0 g                                            | Styrian Goldings (5.40%) - Boil 60.0 min                                                                               | Hop     | 5        | 9.0 IBUs   | 
| 20.0 g                                            | Irish Moss - (Clarity 15.0 min)                                                                                        | Fining  | 6        | -          | 


Mash steps
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| Mash in                                           | Add 38.0 l of water. Heat over 67.6 c                                                                                  | 66.0 c  | 60 min   | 
| Mash step                                         | Heat over 72.0 c                                                                                                       | 72.0 c  | 15 min   | 

Fly sparge with 22.6 l of water at 78.0 c