printemps ------------ March 11, 2022 Brewer: valemagne Batch size: 25.0 l Type: All grain Style: 2.B - Bohemian Pilsner Beer profile ------------ Original gravity: 1.054 Final gravity: 1.015 Color: 7.7 EBC IBU: 43.6 ABV: 5.1% Ingredients ------------ | 6.00 kg | PILSNER MALT (4.0 EBC) | Grain | 1 | 100.0% | | 50.0 g | palatinat (3.00%) - Boil 25.0 min | Hop | 2 | 9.3 IBUs | | 50.0 g | saaz (3.06%) - Boil 5.0 min | Hop | 3 | 2.7 IBUs | | 50.0 g | triskel (7.11%) - Boil 60.0 min | Hop | 4 | 31.6 IBUs | Mash steps ------------ | Mash in | Add 15.0 l of water. Heat over 73.4 c | 69.0 c | 60 min | | Mash step | Heat over 78.0 c | 78.0 c | 10 min | Fly sparge with 20.9 l of water at 78.0 c