triple 
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Feb. 16, 2022
Brewer: albertino16100
Batch size: 40.0 l
Type: All grain
Style: 2.A - German Pilsner (Pils)


Beer profile
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Original gravity: 1.072
Final gravity: 1.017
Color: 17.7 EBC
IBU: 32.4
ABV: 7.2%


Ingredients
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| 6.00 kg                                           | Pale Malt (6 Row) US (3.9 EBC)                                                                                         | Grain   | 1        | 45.9%      | 
| 5.30 kg                                           | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 2        | 40.6%      | 
| 1.30 kg                                           | Wheat, Flaked (3.2 EBC)                                                                                                | Grain   | 3        | 9.9%       | 
| 0.27 kg                                           | Melanoiden Malt (39.4 EBC)                                                                                             | Grain   | 4        | 2.1%       | 
| 0.20 kg                                           | Special B Malt (354.6 EBC)                                                                                             | Grain   | 5        | 1.5%       | 
| 15.0 g                                            | Brewer's Gold (8.00%) - Boil 60.0 min                                                                                  | Hop     | 6        | 5.7 IBUs   | 
| 94.0 g                                            | Mt. Hood (6.00%) - Boil 60.0 min                                                                                       | Hop     | 7        | 26.7 IBUs  | 


Mash steps
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| Mash in                                           | Add 46.2 l of water. Heat over 67.3 c                                                                                  | 66.0 c  | 60 min   | 
| Mash step                                         | Heat over 72.0 c                                                                                                       | 72.0 c  | 15 min   | 

Fly sparge with 21.9 l of water at 78.0 c