Impérial Russian stout vanilla/BA
------------
Feb. 2, 2022
Brewer: Tintin
Batch size: 
Type: All grain
Style: 13.F - Imperial Stout


Beer profile
------------
Original gravity: 1.142
Final gravity: 1.033
Color: 82.3 EBC
IBU: 56.1
ABV: 14.2%


Ingredients
------------
|                                                   | Pilsner (2 Row) UK ()                                                                               | Grain   | 1       | 57.4%      | 
|                                                   | Munich Malt ()                                                                                      | Grain   | 2       | 16.4%      | 
|                                                   | Brown Sugar, Light ()                                                                               | Grain   | 3       | 8.2%       | 
|                                                   | Cane (Beet) Sugar ()                                                                                | Grain   | 4       | 8.2%       | 
|                                                   | Caramel/Crystal Malt - 20L ()                                                                       | Grain   | 5       | 4.1%       | 
|                                                   | Chocolate Malt ()                                                                                   | Grain   | 6       | 2.5%       | 
|                                                   | Black (Patent) Malt ()                                                                              | Grain   | 7       | 1.6%       | 
|                                                   | Roasted Barley ()                                                                                   | Grain   | 8       | 1.6%       | 
|                                                   | Columbus (Tomahawk) (14.00%) - Boil 60.0 min                                                        | Hop     | 9       | 31.2 IBUs  | 
|                                                   | Columbus (Tomahawk) (14.00%) - Boil 40.0 min                                                        | Hop     | 10      | 13.7 IBUs  | 
|                                                   | Chinook (13.00%) - Boil 30.0 min                                                                    | Hop     | 11      | 11.1 IBUs  | 
|                                                   | Oak Chips - (Oak Flavor 24.0 weeks)                                                                 | Flavor  | 12      | -          | 
|                                                   | Gousse Vanille - ( 24.0 weeks)                                                                      | Flavor  | 13      | -          | 


Mash steps
------------
| Mash in                                           | Add  of water. Heat over                                                                            |         | 60 min  | 

Fly sparge with  of water at