Grisette v1 – 2022-11-20 beer color

Grisette v1 – 2022-11-20 - Saison

Type : All grain
Batch size : 550.0 l
Boil size : 613.0 l
 Created date : Dec. 3, 2021
Created by : enso
Efficiency : 69.0%

Estimated beer profile

Pre-boil gravity: 1.032
Original gravity: 1.036
Final gravity: 1.003
Color: 6.2 EBC
ABV: 4.3%
Bitterness: 32.1 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  75.00 kg Pilsner (3.9 EBC) Grain 1 78.9%
Grain icon  8.00 kg Malt de froment (3.9 EBC) Grain 2 8.4%
Grain icon  7.00 kg Malt d'avoine (2.0 EBC) Grain 3 7.4%
Grain icon  5.00 kg Orge crue torrefiée clair (10.0 EBC) Grain 4 5.3%
Hop icon  400.0 g Northern Brewer (12.00%) - Boil 60.0 min Hop 5 25.2 IBU
Hop icon  1100.0 g Saaz (3.30%) - Boil 10.0 min Hop 6 6.9 IBU
Yeast icon  Yeast 3726 Farmhouse Ale - Wyeast Labs Yeast 7 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 400.0 l of water. Heat to 67.2 c 67.0 c 60 min
Mash step Mash out (Temperature) Heat to 76.0 c over 10 min 76.0 c 15 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 438.1 l of water at 78.0 c