test malt  beer color

test malt - Belgian Blond Ale

Type : All grain
Batch size : 20.0 l
Boil size : 23.3 l
Created date : Nov. 9, 2021
Created by : synouz
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.060
Original gravity: 1.069
Final gravity: 1.017
Color: 11.7 EBC
ABV: 6.8%
Bitterness: 0.0 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  6.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 1 100.0%


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 15.0 l of water. Heat to 70.1 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.8 l of water at 78.0 c