Pilsener

@albertino16100 - Nov. 1, 2021


Ingredients

Amount Name Type # %/IBU
Grain icon  6.00 kg Pilsner (2 Row) UK (2.0 EBC) Grain 1 85.7%
Grain icon  1.00 kg Biscuit Malt (45.3 EBC) Grain 2 14.3%

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Heat to 66.0 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 37.2 l of water at 78.0 c

Indicators

All grain - Batch size : 25.0 l

Est. original gravity: 1.063

Est. final gravity: 1.016

IBU: 0.0

Color: 14.0 EBC

ABV: 6.1%



%

Mash steps

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