Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
6.00 kg | Pilsner (2 Row) UK (2.0 EBC) | Grain | 1 | 85.7% |
1.00 kg | Biscuit Malt (45.3 EBC) | Grain | 2 | 14.3% |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Heat to 66.0 c over 10 min | 66.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 37.2 l of water at 78.0 c |
Est. original gravity: 1.063
Est. final gravity: 1.016
IBU: 0.0
Color: 14.0 EBC
ABV: 6.1%