Type : All grain Batch size : 20.0 l Boil size : 22.7 l |
Created date : Oct. 26, 2021 Created by : laflotte Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.035 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
3.00 kg | Pale (6.0 EBC) | Grain | 1 | 83.6% |
0.30 kg | Caramunich Malt (110.3 EBC) | Grain | 2 | 8.4% |
0.29 kg | Carared (39.4 EBC) | Grain | 3 | 8.1% |
20.0 g | Challenger (7.50%) - Boil 30.0 min | Hop | 4 | 14.5 IBU |
20.0 g | Centennial (10.00%) - Boil 10.0 min | Hop | 5 | 9.2 IBU |
5.0 g | Irish Moss - Boil 10.0 min | Fining | 6 | --- |
20.0 g | Simcoe (13.00%) - Boil 5.0 min | Hop | 7 | 6.5 IBU |
20.0 g | Centennial (10.00%) - Boil 5.0 min | Hop | 8 | 5.0 IBU |
30.0 g | Simcoe (13.00%) - Flame Out None min | Hop | 9 | 0.0 IBU |
Yeast | US-05 Safale American - DCL/Fermentis | Yeast | 10 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Heat to 66.0 c over 10 min | 66.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 27.8 l of water at 78.0 c |