KISS -

Type : All grain Batch size : 1000.0 l Boil size : 1082.1 l

Created date : Oct. 22, 2021 Created by : emile Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.046 Original gravity: 1.049 Final gravity: 1.012 Color: 14.7 EBC ABV: 4.8% Bitterness: 50.4 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
115.00 kg	Pilsner (2 Row) Bel (3.9 EBC)	Grain	1	52.9%
90.00 kg	Pale Malt (2 Row) Bel (5.9 EBC)	Grain	2	41.4%
12.50 kg	Caramel/Crystal Malt - 60L (118.2 EBC)	Grain	3	5.7%
1400.0 g	Columbus (Tomahawk) (14.00%) - Boil 60.0 min	Hop	4	50.4 IBU

Mash detail

Name	Description	Step temperature	Step time
Mash in (Temperature)	Add 543.8 l of water. Heat to 64.1 c over 10 min	64.0 c	60 min
Filtering
Fly sparge	Fly sparge with 764.5 l of water at 78.0 c