saison orange ------------ Oct. 6, 2021 Brewer: albertino16100 Batch size: Type: All grain Style: 1.B - Standard American Lager Beer profile ------------ Original gravity: 1.078 Final gravity: 1.021 Color: 13.4 EBC IBU: 26.4 ABV: 7.4% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 57.8% | | | Pale Malt (2 Row) US () | Grain | 2 | 24.8% | | | Oats, Flaked () | Grain | 3 | 8.3% | | | Munich Malt () | Grain | 4 | 4.7% | | | Biscuit Malt () | Grain | 5 | 4.5% | | | Styrian Goldings (5.40%) - Boil 60.0 min | Hop | 6 | 19.9 IBUs | | | aramis (6.30%) - Boil 45.0 min | Hop | 7 | 6.5 IBUs | | | Orange Peel, Bitter - (Belgian Wit 3.0 days) | Spice | 8 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at