Test
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Sept. 26, 2021
Brewer: enso
Batch size: 500.0 l
Type: All grain
Style: 21.A - Spice, Herb, or Vegetable Beer


Beer profile
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Original gravity: 1.069
Final gravity: 1.014
Color: 11.7 EBC
IBU: 0
ABV: 7.1%


Ingredients
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| 150.00 kg                                         | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 100.0%     | 


Mash steps
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| Mash in                                           | Add 450.0 l of water. Heat over 66.1 c                                                                                 | 66.0 c  | 60 min   | 

Fly sparge with 388.2 l of water at 78.0 c