Saison barriquée beer color

Saison barriquée - Saison

Type : All grain
Batch size : 80.0 l
Boil size : 88.9 l
Created date : Sept. 2, 2021
Created by : Solanacea
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.054
Original gravity: 1.060
Final gravity: 1.012
Color: 14.7 EBC
ABV: 6.2%
Bitterness: 29.1 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................


Ingredients


Amount Name Type # %/IBU
Grain icon  18.00 kg Malt orge maison (2.0 EBC) Grain 1 85.1%
Grain icon  1.00 kg Malt blé maison (3.9 EBC) Grain 2 4.7%
Grain icon  1.00 kg Malt maison épautre (3.9 EBC) Grain 3 4.7%
Grain icon  1.00 kg Malt maison khorasan (3.9 EBC) Grain 4 4.7%
Grain icon  0.15 kg Carafa maison (999.9 EBC) Grain 5 0.7%
Hop icon  100.0 g Goldings, East Kent (5.00%) - Boil 60.0 min Hop 6 13.2 IBU
Hop icon  200.0 g Goldings, East Kent (5.00%) - Boil 20.0 min Hop 7 16.0 IBU
Yeast icon  Yeast 3711 French Saison - Wyeast Labs Yeast 8 -
Yeast icon  Yeast WLP653 Brettanomyces Lambicus - White Labs Yeast 9 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Heat to 65.0 c over 10 min 65.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 112.1 l of water at 78.0 c