blonde sapin
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Aug. 12, 2021
Brewer: benber
Batch size: 50.0 l
Type: All grain
Style: 16.B - Belgian Pale Ale


Beer profile
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Original gravity: 1.056
Final gravity: 1.013
Color: 11.4 EBC
IBU: 23.9
ABV: 5.6%


Ingredients
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| 11.00 kg                             | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 90.9%      | 
| 0.50 kg                              | Oats, Flaked (2.0 EBC)                                                                                                 | Grain   | 2        | 4.1%       | 
| 0.35 kg                              | cookies Malt (50.0 EBC)                                                                                                | Grain   | 3        | 2.9%       | 
| 0.25 kg                              | Acid Malt (5.9 EBC)                                                                                                    | Grain   | 4        | 2.1%       | 
| 26.0 g                               | Chinook (11.70%) - Boil 60.0 min                                                                                       | Hop     | 5        | 14.7 IBUs  | 
| 40.0 g                               | Fuggles (4.30%) - Boil 30.0 min                                                                                        | Hop     | 6        | 5.8 IBUs   | 
| 50.0 g                               | Fuggles (4.30%) - Boil 10.0 min                                                                                        | Hop     | 7        | 3.4 IBUs   | 
| 50.0 g                               | Fuggles (4.30%) - Dry Hop 7.0 days                                                                                     | Hop     | 8        | 0.0 IBUs   | 
| 100.0 g                              | epine de sapin - ( 10.0 min)                                                                                           | Spice   | 9        | -          | 


Mash steps
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|                                      | 

Fly sparge with 39.2 l of water at 78.0 c