La pale du 18 juin ------------ May 31, 2021 Brewer: Le_mur_des_fermentations Batch size: 25.0 l Type: All grain Style: 8.A - Standard/Ordinary Bitter Beer profile ------------ Original gravity: 1.053 Final gravity: 1.012 Color: 14.0 EBC IBU: 26.9 ABV: 5.3% Ingredients ------------ | 6.00 kg | Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 96.8% | | 0.20 kg | Caramunich Malt (110.3 EBC) | Grain | 2 | 3.2% | | 20.0 g | Sorachi Ace (12.00%) - Boil 30.0 min | Hop | 3 | 18.3 IBUs | | 20.0 g | Sorachi Ace (12.00%) - Boil 10.0 min | Hop | 4 | 8.6 IBUs | Mash steps ------------ | Mash in | Add 20.0 l of water. Heat over 69.1 c | 66.0 c | 60 min | Fly sparge with 53.2 l of water at 78.0 c