Wheat of the sun avec moût Gros Manseng 10M ------------ April 11, 2021 Brewer: Gigis_sdlc Batch size: 13.5 l Type: All grain Beer profile ------------ Original gravity: 1.057 Final gravity: 1.014 Color: 6.9 EBC IBU: 29.6 ABV: 5.6% Ingredients ------------ | 1.50 kg | Pilsner (2 Row) UK (3.0 EBC) | Grain | 1 | 44.1% | | 1.00 kg | Wheat, Flaked (3.0 EBC) | Grain | 2 | 29.4% | | 0.90 kg | Wheat Malt, Bel (4.0 EBC) | Grain | 3 | 26.5% | | 10.0 g | Magnum (12.40%) - Boil 70.0 min | Hop | 4 | 22.7 IBUs | | 30.0 g | HUELL MELON (6.50%) - Boil 5.0 min | Hop | 5 | 6.9 IBUs | | 15.0 g | HUELL MELON (6.50%) - Dry Hop 6.0 days | Hop | 6 | 0.0 IBUs | | 1.5 g | Moût de gros Manseng - ( 10.0 min) | Other | 7 | - | Mash steps ------------ | Mash in | Add 12.0 l of water. Heat over 74.5 c | 69.0 c | 70 min | Fly sparge with 17.1 l of water at 78.0 c