Brassin 08/04/21

@Piba6 - April 7, 2021


Ingredients

Amount Name Type # %/IBU
Grain icon  4.50 kg Pilsner (2 Row) UK (2.0 EBC) Grain 1 69.2%
Grain icon  2.00 kg Caramel/Crystal Malt - 20L (39.4 EBC) Grain 2 30.8%
Hop icon  30.0 g Magnum (14.00%) - Boil 30.0 min Hop 3 31.8 IBU
Hop icon  40.0 g Motueka (7.00%) - Flame Out 20.0 min Hop 4 16.7 IBU

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 22.5 l of water. Heat to 70.9 c over 20 min 68.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.2 l of water at 78.0 c

Indicators

All grain - Batch size : 23.0 l

Est. original gravity: 1.063

Est. final gravity: 1.016

IBU: 48.6

Color: 19.8 EBC

ABV: 6.1%



%

Mash steps

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