tolosa
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Feb. 26, 2021
Brewer: Wagner
Batch size: 28.0 l
Type: All grain



Beer profile
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Original gravity: 1.051
Final gravity: 1.012
Color: 17.8 EBC
IBU: 21.2
ABV: 5.1%


Ingredients
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| 6.25 kg                                           | Pale Malt (2 Row) US (8.0 EBC)                                                                                         | Grain      | 1        | 97.7%      | 
| 0.10 kg                                           | Special B Malt (354.6 EBC)                                                                                             | Grain      | 2        | 1.6%       | 
| 0.05 kg                                           | Caramunich Malt (110.3 EBC)                                                                                            | Grain      | 3        | 0.8%       | 
| 50.0 g                                            | Challenger (5.20%) - Boil 60.0 min                                                                                     | Hop        | 4        | 21.2 IBUs  | 
| 15.0 g                                            | Challenger (5.20%) - Dry Hop 21.0 days                                                                                 | Hop        | 5        | 0.0 IBUs   | 


Mash steps
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| Palier 1                                          | Add 19.0 l of water. Heat over 64.9 c                                                                                  | 62.0 c     | 30 min   | 
| Pallier 2                                         | Heat over 68.0 c                                                                                                       | 68.0 c     | 30 min   | 

Fly sparge with 18.9 l of water at 78.0 c