Blanche salt citron gingembre coriande 8B1 ------------ Feb. 22, 2021 Brewer: Gigis_sdlc Batch size: Type: All grain Beer profile ------------ Original gravity: 1.049 Final gravity: 1.012 Color: 6.5 EBC IBU: 18.2 ABV: 4.8% Ingredients ------------ | | Pilsner (2 Row) Ger () | Grain | 1 | 51.7% | | | Wheat Malt, Bel () | Grain | 2 | 31.0% | | | Wheat, Flaked () | Grain | 3 | 17.2% | | | Centennial (8.00%) - Boil 50.0 min | Hop | 4 | 11.6 IBUs | | | Centennial (8.00%) - Boil 10.0 min | Hop | 5 | 6.6 IBUs | | | Salt - (Water Agent 50.0 min) | Spice | 6 | - | | | Coriander Seed - (Belgian Wit 20.0 min) | Spice | 7 | - | | | Ecorce de citron - ( 20.0 min) | Spice | 8 | - | | | Ginger Root - (Holiday Beer 20.0 min) | Herb | 9 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 70 min | Fly sparge with of water at