Sour Berliner weiss ------------ Feb. 15, 2021 Brewer: Tintin Batch size: 20.0 l Type: All grain Style: 17.A - Berliner Weiss Beer profile ------------ Original gravity: 1.032 Final gravity: 1.006 Color: 4.3 EBC IBU: 9.5 ABV: 3.4% Ingredients ------------ | 1.40 kg | Pilsner (2 Row) UK (2.0 EBC) | Grain | 1 | 50.0% | | 1.40 kg | Wheat Malt, Bel (3.9 EBC) | Grain | 2 | 50.0% | | 15.0 g | Hallertauer (4.80%) - Boil 40.0 min | Hop | 3 | 9.5 IBUs | | 15.0 g | Coriander Seed - (Belgian Wit 6.0 days) | Spice | 4 | - | | 2000.0 g | Blackberry - (Fruit Beer 6.0 days) | Flavor | 5 | - | Mash steps ------------ | | Fly sparge with 20.0 l of water at 78.0 c