a la porte ------------ Feb. 12, 2021 Brewer: Bierhexen Batch size: 30.0 l Type: All grain Style: 12.A - Brown Porter Beer profile ------------ Original gravity: 1.052 Final gravity: 1.013 Color: 50.9 EBC IBU: 26.9 ABV: 5.1% Ingredients ------------ | 5.00 kg | Pale Malt (2 Row) US (3.9 EBC) | Grain | 1 | 71.4% | | 1.00 kg | Peat Smoked Malt (5.5 EBC) | Grain | 2 | 14.3% | | 0.60 kg | Biscuit Malt (45.3 EBC) | Grain | 3 | 8.6% | | 0.40 kg | Carafa III (999.9 EBC) | Grain | 4 | 5.7% | | 30.0 g | Nugget (13.00%) - Boil 15.0 min | Hop | 5 | 16.2 IBUs | | 20.0 g | Chinook (13.00%) - Boil 15.0 min | Hop | 6 | 10.8 IBUs | Mash steps ------------ | Mash in | Add 17.5 l of water. Heat over 58.7 c | 56.0 c | 60 min | Fly sparge with 33.9 l of water at 78.0 c