stout ipa chinook
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Jan. 12, 2021
Brewer: benber
Batch size: 
Type: All grain
Style: 13.D - Foreign Extra Stout


Beer profile
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Original gravity: 1.069
Final gravity: 1.017
Color: 78.8 EBC
IBU: 66.1
ABV: 6.8%


Ingredients
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|                                                   | Pale Malt (2 Row) Bel ()                                                                                               | Grain   | 1        | 67.6%      | 
|                                                   | Sugar, Table (Sucrose) ()                                                                                              | Grain   | 2        | 13.5%      | 
|                                                   | Candi Sugar, Dark ()                                                                                                   | Grain   | 3        | 6.8%       | 
|                                                   | Caraaroma ()                                                                                                           | Grain   | 4        | 5.4%       | 
|                                                   | Roasted Barley ()                                                                                                      | Grain   | 5        | 3.4%       | 
|                                                   | Chocolate ligth ()                                                                                                     | Grain   | 6        | 3.4%       | 
|                                                   | Chinook (11.70%) - Boil 60.0 min                                                                                       | Hop     | 7        | 25.1 IBUs  | 
|                                                   | Chinook (11.70%) - Boil 30.0 min                                                                                       | Hop     | 8        | 14.0 IBUs  | 
|                                                   | Chinook (11.70%) - Boil 10.0 min                                                                                       | Hop     | 9        | 5.5 IBUs   | 
|                                                   | Southern aroma (6.20%) - Boil 30.0 min                                                                                 | Hop     | 10       | 8.2 IBUs   | 
|                                                   | Southern aroma (6.20%) - Boil 60.0 min                                                                                 | Hop     | 11       | 13.3 IBUs  | 
|                                                   | copeau de chêne medium - ( 7.0 days)                                                                                   | Spice   | 12       | -          | 
|                                                   | poudre de cacao maigre - ( 10.0 min)                                                                                   | Spice   | 13       | -          | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 30 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 50 min   | 
| Mash out                                          | Heat over                                                                                                              |         | 10 min   | 

Fly sparge with  of water at