bonde ------------ Jan. 12, 2021 Brewer: albertino16100 Batch size: Type: All grain Style: 1.B - Standard American Lager Beer profile ------------ Original gravity: 1.066 Final gravity: 1.016 Color: 10.5 EBC IBU: 18.8 ABV: 6.5% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 56.5% | | | Pale Malt (6 Row) US () | Grain | 2 | 39.5% | | | Carared () | Grain | 3 | 1.1% | | | Munich Malt () | Grain | 4 | 1.1% | | | Biscuit Malt () | Grain | 5 | 1.1% | | | abbaye () | Grain | 6 | 0.6% | | | Mt. Hood (6.00%) - Boil 60.0 min | Hop | 7 | 10.8 IBUs | | | Saaz (4.00%) - Boil 60.0 min | Hop | 8 | 8.0 IBUs | | | Cascade (5.50%) - Dry Hop 5.0 days | Hop | 9 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash step | Heat over | | 15 min | Fly sparge with of water at