new world order ale
------------
Jan. 6, 2021
Brewer: albertino16100
Batch size: 
Type: All grain
Style: 18.C - Belgian Tripel


Beer profile
------------
Original gravity: 1.149
Final gravity: 1.026
Color: 20.3 EBC
IBU: 15.8
ABV: 16.0%


Ingredients
------------
|                                                   | Vienna Malt ()                                                                                                         | Grain   | 1        | 76.3%      | 
|                                                   | Wheat Malt, Bel ()                                                                                                     | Grain   | 2        | 15.3%      | 
|                                                   | Oats, Flaked ()                                                                                                        | Grain   | 3        | 7.6%       | 
|                                                   | Cane Sugar ()                                                                                                          | Grain   | 4        | 0.8%       | 
|                                                   | Perle (6.80%) - Boil 55.0 min                                                                                          | Hop     | 5        | 15.8 IBUs  | 
|                                                   | Mandarina Bavaria (7.80%) - Dry Hop 7.0 days                                                                           | Hop     | 6        | 0.0 IBUs   | 


Mash steps
------------
| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 

Fly sparge with  of water at