Christmas Kolsch ------------ Dec. 6, 2020 Brewer: nostradamnit Batch size: Type: All grain Style: 7.A - Northern German Altbier Beer profile ------------ Original gravity: 1.062 Final gravity: 1.016 Color: 11.7 EBC IBU: 27.1 ABV: 6.0% Ingredients ------------ | | Vienna Malt () | Grain | 1 | 90.9% | | | Oats, Flaked () | Grain | 2 | 9.1% | | | Tettnang (4.50%) - Boil 60.0 min | Hop | 3 | 23.3 IBUs | | | Hallertauer Hersbrucker (4.00%) - Boil 10.0 min | Hop | 4 | 3.8 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at