Dark ale 6D1 ------------ Nov. 25, 2020 Brewer: Gigis_sdlc Batch size: 13.0 l Type: All grain Beer profile ------------ Original gravity: 1.069 Final gravity: 1.019 Color: 92.8 EBC IBU: 42.2 ABV: 6.5% Ingredients ------------ | 3.00 kg | Pilsner (2 Row) UK (2.0 EBC) | Grain | 1 | 68.8% | | 0.50 kg | Chocolate Wheat Malt (900.0 EBC) | Grain | 2 | 11.5% | | 0.48 kg | Cara-Pils (5.0 EBC) | Grain | 3 | 11.0% | | 0.23 kg | Oats, Flaked (50.0 EBC) | Grain | 4 | 5.3% | | 0.15 kg | Oats, Flaked (2.0 EBC) | Grain | 5 | 3.4% | | 20.0 g | Barbe Rouge (9.10%) - Boil 75.0 min | Hop | 6 | 31.4 IBUs | | 28.0 g | Goldings, East Kent (4.70%) - Boil 15.0 min | Hop | 7 | 10.8 IBUs | Mash steps ------------ | Mash in | Add 12.0 l of water. Heat over 72.3 c | 67.0 c | 60 min | Fly sparge with 9.9 l of water at 78.0 c