L'Hyvern'Ale
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Nov. 16, 2020
Brewer: LeDauphin
Batch size: 
Type: All grain
Style: 16.C - Saison


Beer profile
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Original gravity: 1.062
Final gravity: 1.016
Color: 29.5 EBC
IBU: 76.9
ABV: 6.0%


Ingredients
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|                                                   | Pilsner (2 Row) Bel ()                                                                              | Grain   | 1        | 63.3%      | 
|                                                   | Diastasique ()                                                                                      | Grain   | 2        | 31.6%      | 
|                                                   | Special B Malt ()                                                                                   | Grain   | 3        | 5.1%       | 
|                                                   | Magnum (14.00%) - Boil 60.0 min                                                                     | Hop     | 4        | 76.9 IBUs  | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                            |         | 15 min   | 
| Mash step                                         | Heat over                                                                                           |         | 30 min   | 
| Mash step                                         | Heat over                                                                                           |         | 15 min   | 
| Mash step                                         | Heat over                                                                                           |         | 5 min    | 

Fly sparge with  of water at