Spaze
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Nov. 7, 2020
Brewer: Solanacea
Batch size: 
Type: All grain



Beer profile
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Original gravity: 1.084
Final gravity: 1.021
Color: 16.5 EBC
IBU: 44
ABV: 8.2%


Ingredients
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|                  | Pilsner (2 Row) Bel ()                                                                     | Grain  | 1       | 80.4%     | 
|                  | Honey ()                                                                                   | Grain  | 2       | 9.6%      | 
|                  | Biscuit Malt ()                                                                            | Grain  | 3       | 4.8%      | 
|                  | Sugar, Table (Sucrose) ()                                                                  | Grain  | 4       | 3.6%      | 
|                  | Caramel/Crystal Malt - 60L ()                                                              | Grain  | 5       | 1.6%      | 
|                  | Centennial (10.00%) - Boil 60.0 min                                                        | Hop    | 6       | 4.2 IBUs  | 
|                  | Simcoe (13.00%) - Boil 60.0 min                                                            | Hop    | 7       | 5.5 IBUs  | 
|                  | Centennial (10.00%) - Boil 20.0 min                                                        | Hop    | 8       | 6.4 IBUs  | 
|                  | Simcoe (13.00%) - Boil 20.0 min                                                            | Hop    | 9       | 8.4 IBUs  | 
|                  | Centennial (10.00%) - Boil 5.0 min                                                         | Hop    | 10      | 8.5 IBUs  | 
|                  | Simcoe (13.00%) - Boil 5.0 min                                                             | Hop    | 11      | 11.0 IBUs | 
|                  | Citra (12.00%) - Dry Hop 7.0 days                                                          | Hop    | 12      | 0.0 IBUs  | 
|                  | Dattes - ( 20.0 min)                                                                       | Spice  | 13      | -         | 
|                  | Figues - ( 20.0 min)                                                                       | Spice  | 14      | -         | 


Mash steps
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| Mash step        | Heat over                                                                                  |        | 30 min  | 
| Mash step        | Heat over                                                                                  |        | 15 min  | 
| Mash step        | Heat over                                                                                  |        | 15 min  | 
| Mash step        | Heat over                                                                                  |        | 10 min  | 

Fly sparge with  of water at