Noël 1 4N1
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Nov. 6, 2020
Brewer: Gigis_sdlc
Batch size: 20.0 l
Type: All grain



Beer profile
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Original gravity: 1.090
Final gravity: 1.018
Color: 31.5 EBC
IBU: 39.3
ABV: 9.4%


Ingredients
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| 5.60 kg                         | Pilsner (2 Row) UK (3.0 EBC)                                                               | Grain   | 1       | 70.0%     | 
| 1.20 kg                         | Biscuit Malt (50.0 EBC)                                                                    | Grain   | 2       | 15.0%     | 
| 0.60 kg                         | Caramel/Crystal Malt - 60L (120.0 EBC)                                                     | Grain   | 3       | 7.5%      | 
| 0.60 kg                         | Oats, Flaked (2.0 EBC)                                                                     | Grain   | 4       | 7.5%      | 
| 25.0 g                          | Magnum (14.00%) - Boil 80.0 min                                                            | Hop     | 5       | 32.8 IBUs | 
| 25.0 g                          | Hallertauer (4.80%) - Boil 20.0 min                                                        | Hop     | 6       | 6.5 IBUs  | 
| 5.0 g                           | Cinnamon Stick - (Holiday Beer 20.0 min)                                                   | Spice   | 7       | -         | 


Mash steps
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| Mash in                         | Add 20.0 l of water. Heat over 69.1 c                                                      | 66.0 c  | 80 min  | 

Fly sparge with 19.9 l of water at 78.0 c