Veurdrsøl ------------ Oct. 15, 2020 Brewer: enso Batch size: Type: All grain Style: 23.A - Specialty Beer Beer profile ------------ Original gravity: 1.057 Final gravity: 1.013 Color: 12.5 EBC IBU: 35.4 ABV: 5.7% Ingredients ------------ | | Volcapils () | Grain | 1 | 72.0% | | | Smoked Malt () | Grain | 2 | 28.0% | | | Premiant (6.70%) - First Wort 60.0 min | Hop | 3 | 35.4 IBUs | | | Rameaux de genevrier - ( 90.0 min) | Spice | 4 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at