BBB Biere blanche Belge
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Oct. 5, 2020
Brewer: matyas
Batch size: 
Type: All grain
Style: 16.A - Witbier


Beer profile
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Original gravity: 1.056
Final gravity: 1.015
Color: 8.5 EBC
IBU: 21
ABV: 5.3%


Ingredients
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|                                                   | Pal Ale ()                                                                                                             | Grain   | 1        | 50.0%      | 
|                                                   | Wheat Malt, Bel ()                                                                                                     | Grain   | 2        | 41.7%      | 
|                                                   | avoine ()                                                                                                              | Grain   | 3        | 8.3%       | 
|                                                   | Hall. Cascade Bio (6.50%) - Boil 15.0 min                                                                              | Hop     | 4        | 6.2 IBUs   | 
|                                                   | Houblon de Suisse BIO Perle (10.20%) - Boil 60.0 min                                                                   | Hop     | 5        | 14.8 IBUs  | 
|                                                   | Coriander Seed - (Belgian Wit 10.0 min)                                                                                | Spice   | 6        | -          | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 30 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 30 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 30 min   | 

Fly sparge with  of water at