Honey Badger Ale
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Sept. 27, 2020
Brewer: nostradamnit
Batch size: 20.0 l
Type: All grain
Style: 16.B - Belgian Pale Ale


Beer profile
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Original gravity: 1.056
Final gravity: 1.014
Color: 10.4 EBC
IBU: 19.6
ABV: 5.5%


Ingredients
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| 4.00 kg      | Vienna Malt (6.9 EBC)                                              | Grain  | 1       | 80.0%     | 
| 1.00 kg      | Honey miel de chataigner  (2.0 EBC)                                | Grain  | 2       | 20.0%     | 
| 25.0 g       | Perle (6.60%) - Boil 60.0 min                                      | Hop    | 3       | 18.0 IBUs | 
| 20.0 g       | Saaz (3.60%) - Boil 5.0 min                                        | Hop    | 4       | 1.6 IBUs  | 


Mash steps
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| Mash in      | Add 12.5 l of water. Heat over 70.9 c                              | 66.0 c | 60 min  | 
| Mash out     | Heat over 75.0 c                                                   | 75.0 c | 20 min  | 

Fly sparge with 15.8 l of water at 78.0 c