Honey Badger Ale beer color

Honey Badger Ale - Belgian Pale Ale

Type : All grain
Batch size : 20.0 l
Boil size : 23.3 l
 Created date : Sept. 27, 2020
Created by : nostradamnit
Efficiency : 75.0%

Estimated beer profile

Pre-boil gravity: 1.048
Original gravity: 1.056
Final gravity: 1.014
Color: 10.4 EBC
ABV: 5.5%
Bitterness: 19.6 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  4.00 kg Vienna Malt (6.9 EBC) Grain 1 80.0%
Grain icon  1.00 kg Honey miel de chataigner (2.0 EBC) Sugar 2 20.0%
Hop icon  25.0 g Perle (6.60%) - Boil 60.0 min Hop 3 18.0 IBU
Hop icon  20.0 g Saaz (3.60%) - Boil 5.0 min Hop 4 1.6 IBU


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 12.5 l of water. Heat to 70.9 c over 10 min 66.0 c 60 min
Mash step Mash out (Temperature) Heat to 75.0 c over 10 min 75.0 c 20 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.8 l of water at 78.0 c