brune d'automne ------------ Sept. 23, 2020 Brewer: albertino16100 Batch size: Type: All grain Style: 1.B - Standard American Lager Beer profile ------------ Original gravity: 1.066 Final gravity: 1.018 Color: 41.0 EBC IBU: 25.3 ABV: 6.2% Ingredients ------------ | | Pale Malt (2 Row) UK () | Grain | 1 | 40.5% | | | Pilsner (2 Row) Ger () | Grain | 2 | 40.5% | | | Special B Malt () | Grain | 3 | 11.3% | | | Wheat, Flaked () | Grain | 4 | 4.4% | | | Vienna Malt () | Grain | 5 | 3.2% | | | Mt. Hood (6.00%) - Boil 60.0 min | Hop | 6 | 7.9 IBUs | | | Magnum (14.00%) - Boil 60.0 min | Hop | 7 | 17.3 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash step | Heat over | | 10 min | Fly sparge with of water at