In Tabeerserk
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Brewer: enso
Batch size: 450.0 l
Type: All grain
Style: 21.A - Spice, Herb, or Vegetable Beer


Beer profile
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Original gravity: 1.048
Final gravity: 1.012
ABV: 4.7%
IBU: 0%


Ingredients
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| 90.00 kg                                          | Pale Malt  (3.9 EBC)                                                                                                   | Grain      | 1        | 100.0%     | 


Mash steps
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| Mash in                                           | Add 320.0 l of water. Heat over 61.2 c                                                                                 | 61.0 c     | 90 min   | 

Fly sparge with 352.3 l of water at 78.0 c