PalAle
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Aug. 30, 2020
Brewer: chaton
Batch size: 90.0 l
Type: All grain
Style: 10.A - American Pale Ale


Beer profile
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Original gravity: 1.058
Final gravity: 1.014
Color: 20.6 EBC
IBU: 47.4
ABV: 5.7%


Ingredients
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| 13.35 kg                                          | Pale Malt (2 Row) US (3.9 EBC)                                                                                         | Grain   | 1        | 57.8%      | 
| 5.76 kg                                           | abbey (50.0 EBC)                                                                                                       | Grain   | 2        | 24.9%      | 
| 4.00 kg                                           | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 3        | 17.3%      | 
| 112.0 g                                           | Columbus (Tomahawk) (10.00%) - Boil 50.0 min                                                                           | Hop     | 4        | 28.1 IBUs  | 
| 100.0 g                                           | cascade (7.70%) - First Wort 50.0 min                                                                                  | Hop     | 5        | 19.3 IBUs  | 


Mash steps
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| Mash in                                           | Add 84.0 l of water. Heat over 64.7 c                                                                                  | 64.0 c  | 60 min   | 

Fly sparge with 46.9 l of water at 78.0 c