Milky way V2 ------------ Aug. 24, 2020 Brewer: Tintin Batch size: 15.0 l Type: All grain Style: 13.B - Sweet Stout Beer profile ------------ Original gravity: 1.053 Final gravity: 1.013 Color: 78.0 EBC IBU: 34.1 ABV: 5.2% Ingredients ------------ | 3.00 kg | Pale Malt (2 Row) US (3.9 EBC) | Grain | 1 | 83.3% | | 0.40 kg | Chocolate Malt (900.0 EBC) | Grain | 2 | 11.1% | | 0.10 kg | Oats, Flaked (2.0 EBC) | Grain | 3 | 2.8% | | 0.10 kg | Chocolate Rye Malt (492.5 EBC) | Grain | 4 | 2.8% | | 12.0 g | Fuggles (4.50%) - Boil 20.0 min | Hop | 5 | 4.9 IBUs | | 15.0 g | Nugget (13.00%) - Boil 60.0 min | Hop | 6 | 29.2 IBUs | Mash steps ------------ | Mash in | Add 15.0 l of water. Heat over 70.1 c | 66.0 c | 30 min | Fly sparge with 7.1 l of water at 78.0 c