CaféChocoBanana
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Aug. 11, 2020
Brewer: matyas
Batch size: 
Type: All grain
Style: 13.A - Dry Stout


Beer profile
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Original gravity: 1.000
Final gravity: 1.000
Color: 0 EBC
IBU: 0
ABV: 0%


Ingredients
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Mash steps
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| Mash in                                           | Heat over                                                                                                              |         | 60 min   | 

Fly sparge with  of water at