Wild hop BAF 2
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Aug. 9, 2020
Brewer: 1ACCRO
Batch size: 60.0 l
Type: All grain
Style: 5.B - Traditional Bock


Beer profile
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Original gravity: 1.050
Final gravity: 1.012
Color: 11.9 EBC
IBU: 0
ABV: 4.9%


Ingredients
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| 5.00 kg                                           | Munich Malt 1 (15.0 EBC)                                                                                               | Grain   | 1        | 38.5%      | 
| 4.00 kg                                           | Malt finest Maris Otter (6.0 EBC)                                                                                      | Grain   | 2        | 30.8%      | 
| 3.00 kg                                           | Flocon d'avoine (1.0 EBC)                                                                                              | Grain   | 3        | 23.1%      | 
| 1.00 kg                                           | Malt de seigle Pale Rye Malt (7.0 EBC)                                                                                 | Grain   | 4        | 7.7%       | 


Mash steps
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| empatage                                          | Heat over 66.0 c                                                                                                       | 66.0 c  | 60 min   | 

Fly sparge with 76.5 l of water at 78.0 c