Zicomoussbeer ------------ July 30, 2020 Brewer: albertino16100 Batch size: 5.0 l Type: All grain Style: 2.B - Bohemian Pilsner Beer profile ------------ Original gravity: 1.045 Final gravity: 1.012 Color: 6.7 EBC IBU: 42.3 ABV: 4.3% Ingredients ------------ | 1.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 100.0% | | 7.0 g | Aurora (8.25%) - Late Hop 20.0 min | Hop | 2 | 18.7 IBUs | | 7.0 g | Aurora (8.25%) - Boil 30.0 min | Hop | 3 | 23.7 IBUs | Mash steps ------------ | Mash in | Add 4.0 l of water. Heat over 81.4 c | 66.0 c | 60 min | | Mash step | Heat over 72.0 c | 72.0 c | 35 min | | Mash step | Heat over 80.0 c | 80.0 c | 10 min | Fly sparge with 5.2 l of water at 78.0 c