Bohemian Rhaptouski
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July 26, 2020
Brewer: de_la_broue_dans_le_toupet
Batch size: 
Type: All grain
Style: 8.A - Standard/Ordinary Bitter


Beer profile
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Original gravity: 1.054
Final gravity: 1.013
Color: 18.4 EBC
IBU: 17.7
ABV: 5.3%


Ingredients
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|                                                   | Pale Malt ()                                                                                                           | Grain   | 1        | 83.3%      | 
|                                                   | Biscuit Malt ()                                                                                                        | Grain   | 2        | 16.7%      | 
|                                                   | Mosaic (mais je ne trouve pas sur le site) (6.00%) - Boil 60.0 min                                                     | Hop     | 3        | 17.7 IBUs  | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 10 min   | 
| Sparge                                            | Add  of water. Heat over                                                                                               |         | 20 min   | 
| Boil                                              | Heat over                                                                                                              |         | 60 min   | 

Fly sparge with  of water at