Saison d’été ------------ July 20, 2020 Brewer: albertino16100 Batch size: 10.0 l Type: All grain Style: 16.C - Saison Beer profile ------------ Original gravity: 1.050 Final gravity: 1.011 Color: 18.8 EBC IBU: 21.3 ABV: 5.1% Ingredients ------------ | 2.00 kg | Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 88.9% | | 0.25 kg | Caramunich Malt (110.3 EBC) | Grain | 2 | 11.1% | | 5.0 g | Marynka (10.50%) - Boil 60.0 min | Hop | 3 | 12.1 IBUs | | 12.0 g | Cascade (5.50%) - Boil 20.0 min | Hop | 4 | 9.2 IBUs | | 100.0 g | Cascade (5.50%) - Dry Hop 7.0 days | Hop | 5 | 0.0 IBUs | Mash steps ------------ | Empatage | Add 35.0 l of water. Heat over 66.7 c | 65.0 c | 60 min | | Destruction enzymes | Heat over 75.0 c | 75.0 c | 15 min | Fly sparge with -1.1 l of water at 78.0 c