test ------------ July 14, 2020 Brewer: albertino16100 Batch size: Type: All grain Style: 10.A - American Pale Ale Beer profile ------------ Original gravity: 1.079 Final gravity: 1.020 Color: 31.7 EBC IBU: 27.1 ABV: 7.7% Ingredients ------------ | | Pale Malt (2 Row) US () | Grain | 1 | 50.0% | | | Biscuit Malt () | Grain | 2 | 37.5% | | | Barley Hulls () | Grain | 3 | 12.5% | | | Magnum (14.00%) - Boil 10.0 min | Hop | 4 | 16.0 IBUs | | | Nugget (13.00%) - Boil 20.0 min | Hop | 5 | 11.2 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 70 min | | Mash step | Heat over | | 78 min | Fly sparge with of water at