Garga smash #2 BIAB
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July 2, 2020
Brewer: Gargatruc
Batch size: 20.0 l
Type: All grain
Style: 8.C - Extra Special/Strong Bitter (English Pale Ale)


Beer profile
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Original gravity: 1.079
Final gravity: 1.020
Color: 14.5 EBC
IBU: 34.8
ABV: 7.7%


Ingredients
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| 7.00 kg                                           | Vienna Malt (6.9 EBC)                                                                                                  | Grain   | 1        | 100.0%     | 
| 20.0 g                                            | Target (11.00%) - Boil 60.0 min                                                                                        | Hop     | 2        | 21.6 IBUs  | 
| 10.0 g                                            | Target (11.00%) - Boil 15.0 min                                                                                        | Hop     | 3        | 5.4 IBUs   | 
| 10.0 g                                            | Target (11.00%) - Boil 10.0 min                                                                                        | Hop     | 4        | 3.9 IBUs   | 
| 20.0 g                                            | Target (11.00%) - Boil 5.0 min                                                                                         | Hop     | 5        | 3.9 IBUs   | 


Mash steps
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| Mash in                                           | Add 28.6 l of water. Heat over 68.2 c                                                                                  | 66.0 c  | 60 min   | 

Fly sparge with 0.1 l of water at 78.0 c