Smash'n'nook
------------
June 1, 2020
Brewer: Abeerbol
Batch size: 
Type: All grain
Style: 10.A - American Pale Ale


Beer profile
------------
Original gravity: 1.058
Final gravity: 1.016
Color: 10.1 EBC
IBU: 52.6
ABV: 5.5%


Ingredients
------------
|                                                   | Pale Malt (2 Row) Bel ()                                                                            | Grain   | 1       | 100.0%     | 
|                                                   | Chinook (12.30%) - Boil 60.0 min                                                                    | Hop     | 2       | 23.3 IBUs  | 
|                                                   | Chinook (12.30%) - Boil 15.0 min                                                                    | Hop     | 3       | 14.5 IBUs  | 
|                                                   | Chinook (12.30%) - Boil 10.0 min                                                                    | Hop     | 4       | 14.8 IBUs  | 
|                                                   | Chinook split sur 24L (12.30%) - Dry Hop 4.0 days                                                   | Hop     | 5       | 0.0 IBUs   | 


Mash steps
------------
| Mash in                                           | Add  of water. Heat over                                                                            |         | 60 min  | 
| Mash step                                         | Heat over                                                                                           |         | 10 min  | 

Fly sparge with  of water at