Type : All grain Batch size : 24.0 l Boil size : 27.0 l |
Created date : May 20, 2020 Created by : LeDauphin Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.051 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
6.00 kg | pilsen (3.0 EBC) | Grain | 1 | 98.4% |
0.10 kg | Black (Patent) Malt (985.0 EBC) | Grain | 2 | 1.6% |
60.0 g | Southern Passion (11.20%) - Boil 60.0 min | Hop | 3 | 67.0 IBU |
40.0 g | Southern Passion (11.20%) - Boil 10.0 min | Hop | 4 | 16.2 IBU |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 18.0 l of water. Heat to 62.9 c | 60.0 c | 5 min |
Mash step (Temperature) | Heat to 66.0 c over 10 min | 66.0 c | 50 min |
Filtering | |||
Fly sparge | Fly sparge with 15.3 l of water at 78.0 c |