pils beer color

pils -

Type : All grain
Batch size : 200.0 l
Boil size : 225.5 l
Created date : April 2, 2020
Created by : jus
Efficiency : 85.0%


Estimated beer profile

Pre-boil gravity: 1.040
Original gravity: 1.045
Final gravity: 1.007
Color: 6.1 EBC
ABV: 4.9%
Bitterness: 30.3 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................


Ingredients


Amount Name Type # %/IBU
Grain icon  35.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 100.0%
Hop icon  200.0 g Chinook (7.70%) - First Wort 150.0 min Hop 2 24.9 IBU
Hop icon  100.0 g cascade biobio (5.27%) - Flame Out 30.0 min Hop 3 5.4 IBU
Yeast icon  Yeast . s 04 - fermentis Yeast 4 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 87.5 l of water. Heat to 66.7 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 179.5 l of water at 78.0 c